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Experience Coracao’s reimagining of the viral Dubai chocolate sensation, crafted with pure organic ingredients and elevated with true artisan care. This is one of the only Dubai Bars in the world that is Certified Organic, Fair-Trade, Gluten-Free, and Dairy-Free, making it an incredibly rare and delicious treat. 

The bar begins with a double-enrobed 81% dark chocolate shell, thick enough to deliver that addictive snap. Inside waits a silky pistachio cream made from fresh roasted, then stone-ground Santa Barbara pistachios blended with coconut milk, coconut sugar and vanilla bean for that ultra creamy, dairy-free richness.

To create the gluten-free signature Dubai crunch, we turned to crisped quinoa and toasted coconut in place of Kaitafe, creating a light, golden crackle that lifts every bite. The contrast of rich chocolate, creamy pistachio, and that irresistible crisp makes this bar both nostalgic and entirely new.

Crafted with the finest organic ingredients, the Dubai Bar is a moment of escape, a little world travel for the senses, and a flavor experience you will want to savor again and again.

Ingredients: Pistachios*, Coconut Sugar*, Crisped Quinoa*, Cacao*†, Cacao Butter*†, Toasted Coconut*, Coconut Milk Powder* (Coconut Milk*, Tapioca Maltodextrin*), Himalayan Salt, Vanilla Bean* (*Organic, †Fair Trade Certified™)
Contains pistachio and coconut. Made in a facility processing other tree nuts.

May contain nut shell fragments.

Net Weight: 1.5 oz